Whole-grain foods do not affect insulin sensitivity or markers of lipid peroxidation and inflammation in healthy, moderately overweight subjects. 2007
rawveginfo: inflammation muesli wholegrain

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Whole grains and health: an overview. 2000
rawveginfo: grain wholegrain

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Low-energy-density diets are associated with high diet quality in adults in the United States. 2006
rawveginfo: fruit grain lowfat vegetable weight wholegrain

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Why whole grains are protective: biological mechanisms. 2003
rawveginfo: cancer carbohydrate cvd grain lignan phytostanol phytosterol scfa wholegrain

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Alkylresorcinols from whole-grain wheat and rye are transported in human plasma lipoproteins. 2007
rawveginfo: alkylresorcinols rye wheat wholegrain

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Whole-grain wheat breakfast cereal has a prebiotic effect on the human gut microbiota: a double-blind, placebo-controlled, crossover study. 2008
rawveginfo: bifidobacteria bran cholosterol ferulic fiber grain lactobacilli prebiotic wheat wheatbran wholegrain

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Whole-grain consumption, dietary fibre intake and body mass index in the Netherlands cohort study. 2007
rawveginfo: bmi fiber grain obesity wholegrain

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The importance and effect of dietary fiber in diabetes prevention with particular consideration of whole grain products. 2007
rawveginfo: diabetes fiber grain insulin wholegrain

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Whole grains and adiposity: little association among British adults. 2007
rawveginfo: bmi obesity wholegrain

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Carbohydrate quantity and quality in relation to body mass index. 2007
rawveginfo: bmi fiber glycemic grain lowfat obesity wholegrain

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