A low-fat vegan diet improves glycemic control and cardiovascular risk factors in a randomized clinical trial in individuals with type 2 diabetes. 2006
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Effect of a diet high in monounsaturated fat from almonds on plasma cholesterol and lipoproteins. 1992
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Nuts and plasma lipids: an almond-based diet lowers LDL-C while preserving HDL-C. 1998
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Almonds and almond oil have similar effects on plasma lipids and LDL oxidation in healthy men and women. 2002
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Dose response of almonds on coronary heart disease risk factors: blood lipids, oxidized low-density lipoproteins, lipoprotein(a), homocysteine, and pulmonary nitric oxide: a randomized, controlled, crossover trial. 2002
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Effect of diets enriched in almonds on insulin action and serum lipids in adults with normal glucose tolerance or type 2 diabetes. 2002
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Effects of plant-based diets high in raw or roasted almonds, or roasted almond butter on serum lipoproteins in humans. 2003
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Serum lipid response to the graduated enrichment of a Step I diet with almonds: a randomized feeding trial. 2003
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The effect of combining plant sterols, soy protein, viscous fibers, and almonds in treating hypercholesterolemia. 2003
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High levels of dietary advanced glycation end products transform low-density lipoprotein into a potent redox-sensitive mitogen-activated protein kinase stimulant in diabetic patients. 2004
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