Muesli with 4 g oat beta-glucans lowers glucose and insulin responses after a bread meal in healthy subjects. 2007
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Glycaemic responses to commonly ingested breakfasts in children with insulin-dependent diabetes mellitus. 1995
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[Delayed absorption of carbohydrates in the therapy of Type II diabetes: comparison between dietary (Muesli) and pharmacological (Alpha-glucosidase inhibition) modification] 1991
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A low-fat vegan diet improves glycemic control and cardiovascular risk factors in a randomized clinical trial in individuals with type 2 diabetes. 2006
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Dietary glycemic load, whole grains, and systemic inflammation in diabetes: the epidemiological evidence. 2007
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Effects of GI and content of indigestible carbohydrates of cereal-based evening meals on glucose tolerance at a subsequent standardised breakfast. 2006
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The effects of high-carbohydrate vs high-fat breakfasts on feelings of fullness and alertness, and subsequent food intake. 1999
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Effect of the glycemic index and content of indigestible carbohydrates of cereal-based breakfast meals on glucose tolerance at lunch in healthy subjects. 1999
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