Yeasts and lactic acid bacteria microbiota from masau (Ziziphus mauritiana) fruits and their fermented fruit pulp in Zimbabwe. 2007
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Low-energy-density diets are associated with high diet quality in adults in the United States. 2006
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Intakes of fruits, vegetables, vitamins A, C, and E, and carotenoids and risk of renal cell cancer. 2006
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Relationship between Intake of Vegetables, Fruit, and Grains and the Prevalence of Tooth Loss in Japanese Women. 2008
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Role of different types of vegetables and fruit in the prevention of cancer of the colon, rectum, and breast. 1998
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Effects of high fruit-vegetable and/or low-fat intervention on plasma micronutrient levels. 2006
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Telephone counseling helps maintain long-term adherence to a high-vegetable dietary pattern. 2007
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Effect of a very-high-fiber vegetable, fruit, and nut diet on serum lipids and colonic function. 2001
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