A combination of fibre-rich rye bread and yoghurt containing Lactobacillus GG improves bowel function in women with self-reported constipation. 2006
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Short-chain fatty acid formation in the hindgut of rats fed native and fermented oat fibre concentrates. 2006
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Use of sourdough lactobacilli and oat fibre to decrease the glycaemic index of white wheat bread. 2007
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Metabolic responses to starch in oat and wheat products. On the importance of food structure, incomplete gelatinization or presence of viscous dietary fibre. 1995
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[Comparison of isolated (guar) and natural (Müsli) dietary fiber in the treatment of type II diabetes] 1987
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Long-term dietary treatment with increased amounts of fiber-rich low-glycemic index natural foods improves blood glucose control and reduces the number of hypoglycemic events in type 1 diabetic patients. 2000
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Relationship between Intake of Vegetables, Fruit, and Grains and the Prevalence of Tooth Loss in Japanese Women. 2008
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Effects of GI vs content of cereal fibre of the evening meal on glucose tolerance at a subsequent standardized breakfast. 2007
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Whole-grain wheat breakfast cereal has a prebiotic effect on the human gut microbiota: a double-blind, placebo-controlled, crossover study. 2008
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Effect of a diet and exercise intervention on oxidative stress, inflammation and monocyte adhesion in diabetic men. 2006
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