The low-AGE content of low-fat vegan diets could benefit diabetics - though concurrent taurine supplementation may be needed to minimize endogenous AGE production. 2005
rawveginfo:
age carbohydrate cooking diabetes fat fructose glycotoxin lowfat protein rage taurine vegan

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Weight loss leads to reductions in inflammatory biomarkers after a very-low-carbohydrate diet and a low-fat diet in overweight men. 2004
rawveginfo: carbohydrate fat inflammation weight

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The Mediterranean and CHO diets decrease VCAM-1 and E-selectin expression induced by modified low-density lipoprotein in HUVECs. 2006
rawveginfo: carbohydrate fat inflammation mediterranean

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Candidate genes involved in enhanced growth of human prostate cancer under high fat feeding identified by microarray analysis. 2008
rawveginfo: cancer fat prostate

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A low-fat vegan diet improves glycemic control and cardiovascular risk factors in a randomized clinical trial in individuals with type 2 diabetes. 2006
rawveginfo:
cholesterol diabetes fat glycemic hdl ldl lowfat vegan

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Separate effects of dietary protein and fat on serum cholesterol levels: another view of amino acid content of proteins. 1988
rawveginfo: cholesterol fat protein

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Glycotoxins: a missing link in the "relationship of dietary fat and meat intake in relation to risk of type 2 diabetes in men". 2002
rawveginfo: age aging diabetes fat glycotoxin meat oxidant

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Nutrient balance and body composition.
rawveginfo: animalprotein fat obesity plantprotein protein

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High-fat diets: healthy or unhealthy? 2007
rawveginfo:
carbohydrate diabetes fat grain insulin obesity wholegrain

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Differential effects of high-fat and high-carbohydrate isoenergetic meals on cardiac autonomic nervous system activity in lean and obese women. 2003
rawveginfo: carbohydrate fat thermic

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