The effect of combining plant sterols, soy protein, viscous fibers, and almonds in treating hypercholesterolemia. 2003
rawveginfo: almond cholesterol fiber hdl ldl phytosterol soy

Almonds in the diet simultaneously improve plasma alpha-tocopherol concentrations and reduce plasma lipids. 2005
rawveginfo:
almond cholesterol tocopherol weight

Intake of whole grains, refined grains, and cereal fiber measured with 7-d diet records and associations with risk factors for chronic disease. 2007
rawveginfo: bmi cholesterol fiber grain obesity wholegrain

Prevention of diabetes development in those with the metabolic syndrome. 2007
jmlew: cholesterol obesity prediabetes

LDL oxidizability and antioxidative status of plasma in vegetarians. 1998
rawveginfo: antioxidant cholesterol e ldl vegetarian vitamin

Traditional and alternative nutrition--levels of homocysteine and lipid parameters in adults. 2000
rawveginfo:
b12 cholesterol homocysteine lipid vegan vegetarian

Dietary status of Seventh-Day Adventist vegetarian and non-vegetarian elderly women. 1989
rawveginfo: cholesterol glucose lipid vegetarian

Vegetarians have higher plasma alpha-tocopherol relative to cholesterol than do nonvegetarians. 1992
rawveginfo: alpha-tocopherol antioxidant atherosclerosis cholesterol ldl vegetarian

Health effect of vegetable-based diet: lettuce consumption improves cholesterol metabolism and antioxidant status in the rat. 2004
rawveginfo: antioxidant cholesterol lettuce

Long-term consumption of a raw food diet is associated with favorable serum LDL cholesterol and triglycerides but also with elevated plasma homocysteine and low serum HDL cholesterol in humans. 2005
rawveginfo:
b12 cholesterol hdl homocysteine ldl raw vegan vegetarian

← newer older →